Resep Filet O Fish mudah, gurih, praktis. Our Filet-O-Fish is pure temptation on a lightly steamed bun, topped with processed cheddar cheese. Skip the Drive Through of Shame. Ever notice how small the Maccers Filet-O-Fish are?
It is sometimes called the FishMac, Fishy O' Cheese (Australia) or McFish. The sandwich is a whitefish filet topped with pickled relish,half a slice of cheese,and tartar sauce,all on a toasted bun. It shatters my senses and scrambles my internal desires. Pagi Bunda, saat ini bunda dapat membuat resep Filet O Fish dengan 18 bahan dan 6 tahapan. Berikut ini bun cara menyiapkannya, tolong perhatikan ya bun.
Bahan bahan Filet O Fish
- Dibutuhkan : Bahan marinasi Fillet Ikan :.
- Dibutuhkan 1 kg : fillet Ikan Kakap, potong2, lumuri jernip secukupnya, garam, gula, kaldu bubuk, lada.
- Menyiapkan 4 sdm : Mayo merk apa aja.
- Dibutuhkan 1 sdt : Mustard (bebas takaran ya, aku jg kira2).
- Persiapkan 1 btr : Telur.
- Dibutuhkan 1 sdm : Maizena.
- Menyiapkan : Bahan pelapis :.
- Persiapkan : Tepung roti putih, panggang oven 10-15 menit, sesekali aduk biar warna rata.
- Persiapkan : Boleh kasih rasa sedikit garam, merica, kaldu bubuk.
- Dibutuhkan : Roti Burger (beli jadi).
- Siapkan Secukupnya : burger buns.
- Siapkan Secukupnya : Butter.
- Persiapkan : Tartare Sauce.
- Menyiapkan 2 sachet : Mayo.
- Menyiapkan 1 sdm : Jernip.
- Menyiapkan 1 sdt : Gula.
- Dibutuhkan 1 sdm : Parsley kering.
- Siapkan : Aduk, cicip, bisa sesuaikan rasa.
There is no mental blockade against garbage food it can't punch through, the Jean-Claude Van Damme to my. Dive right in and enjoy white fish covered in a crisp breadcrumb Our fish filet is made with Alaskan Pollock sourced from sustainable fisheries, topped with melty. It was the brainchild of Cincinnati-based McDonald's franchise owner Lou. The Filet-O-Fish might be one of the last things you think of when it comes to a fast food restaurant famous for its burgers, fries, and McNuggets.
Tahapan memasak Filet O Fish
- Klo bisa pastikan duri ikan telah bersih, lumuri ikan dengan jeruk nipis, garam, gula, merica, kaldu bubuk. Aduk jadi satu campuran marinasi : mayo, mustard, maizena, telur. Rendam fillet ikan dalam campuran marinasi. Aku simpan beberapa jam di kulkas biar nyerep.
- Panggang tepung roti agar berwarna golden brown. Aduk2 supaya warna merata, oven 160-170’C bbrp menit saja. Sisihkan.
- Aduk bahan Tartare Sauce, incip, sesuaikan selera.
- Fillet Ikan yang telah dimarinasi celup dalam Tepung Roti, bolak-balik, usahakan rata. Oven di suhu 170’C 40 menit. *** kalo mau warnanya bagus ga spti punya saya, ini kulitnya jangan diikutin, saya sayang buangnya 😂.
- Saat akan dihidangkan : belah roti Burger, oles butter di Teflon biarkan meleleh dan diserap oleh tiap Roti Burger.
- Oles sisi dalam Roti burger dengan Tartare Sauce, beri potongan Fillet Kakap tadi di atas Burger, klo suka boleh oles Tartare Sauce agak banyak ya. Siap diserbuuu.
But there's a valid reason McDonald's keeps the fried. The catch of the day is sure a great catch at McDonald's. A fish filet, smothered with tangy tartar sauce and half a slice of cheese between tender steamed buns is simply pure ocean. Make your own fried fish filet and tartar sauce like McDonald's and serve on a bun with American I say "copycat" but really, this Filet O fish copycat is much tastier than the McDonald's Filet O Fish. Contact Filet O Fish on Messenger.